Operational waste requirement for catering – applicability - KBCN1162
The additional operational waste storage requirement for developments which include catering is generally only applicable where a commercial scale kitchen is present.
Where the design team can justify that there will be no significant waste streams from a modest facility, such as a small cafe, selling only drinks and pre-prepared snacks, the additional waste storage area identified in the default values does not need to be provided to meet compliance.
21-Jan-2026 Applied to NC V6 and V7 standards
Information correct as of 26